Sunday, October 24, 2010

Tribu Gill Express (Quezon City, Philippines) - Review



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Sunday, October 24, 2010 - 4 comments

Tonight, my sister and I  decided to have dinner at Tribu Gill, located at the Upper Ground Floor of Berkeley Square Bldg. in Commonwealth Avenue, Quezon City. The very first Tribu branch, here in the Philippines.

Tribu Gill is originally from (San Francisco Bay Area)  San Bruno, California, USA. It's is owned by a Filipino Family residing in the states. It caters Filipino cuisine--and they are proud of it!

Finally, last July 2010, they've decided to bring it home, here in the Philippines. (Thanks Tribu!)




We ordered:

1 Petcho (chicken breast) Inasal Meal (w/ unlimited rice)
1 Paa (chicken thigh/leg) Inasal (not unlimited rice)
1 extra rice
2 Calamansi (Philippine Lemon) Slush
1 Bobo Chacha
(2 Free Soup)

Soup

The soup tasted like Beef Bulalo (beef bone marrow). The taste is just right for us. It is not too salty. The soup is not too hot--just right. The best part of it is--it's refillable! ^_^

Clamansi Slush




The drink is refreshing, although, for us, it is a bit too sweet. Just like the regular Calamansi concentrate you can buy in grocery stores. We order Calamansi juice or Lemonade for its sourness, not for the sugar content. Nevertheless, the drink is okay! ^_^

BTW, the ice is well crushed! ^_^ 

Price: Php 39.00 per order


Chicken Inasal (for both breast and thigh)




Yum! ^_^

One of the best chickens we've ever tasted. It is better than the other chicken inasal in town. Promise! The taste is original! Our entire meal was just like savoring mom's chicken inasal recipe and, just like our fave chicken inato restaurant in Puerto Princessa, Palawan -- Mang Inato.

I had to request 4 cups of rice! (I wanted more, but I remembered the modeling contest. What if I miraculously win--and suddenly, I'm much fatter O.o)

Anyway, the chicken is cooked just right. Not over cooked (charred too much) Nor under cooked (bloody inside).

Price: Php 99.00 per order (Petcho Meal w/ unlimited rice)
         Php 79.00 pero order (Inasal Paa w/o rice)


Bobo Chacha



My sister, who is also in a strict diet, can't control the temptation. She just had to order dessert.
According to the staff, Bobo Chacha is Tribu's own version of Halo-Halo (Mix-Mix?? ^_^) It is composed of Crushed ice, Vanilla ice cream, Pinipig, Coconut Milk and Green Gelatin.

For dessert lovers like us, Bobo Chacha tasted ordinary (sorry). It tasted just like Vanilla Ice Cream. Plus, the ice (this time) was not crushed enough. Well, that's okay, because we dined there for the chicken and not for sweets.

Price: Php 40.00 per order


Rating:
9 out of 10 Stars


Tribu Gill Express
www.tribugrill.com
UGF, Berkely Square, Commonwealth Ave., Quezon City
Phone #: (632) 932-3373
Operated by: TribuPinoy Inc.

4 comments:

Kay Heritage on October 24, 2010 at 10:44 AM said...

What great looking food! I have friends living in Davao.

Santelmo on October 24, 2010 at 4:35 PM said...

thank you Kay! ^_^ i'll be posting Chicken Inasal Recipe, hopefully, soon. you should try it (and other Filipino food, too)

camelia on October 24, 2010 at 10:15 PM said...

Hello,


We bumped into your blog and we really liked it - great recipes YUM YUM.
We would like to add it to the Petitchef.com.

We would be delighted if you could add your blog to Petitchef so that our users can, as us,
enjoy your recipes.

Petitchef is a french based Cooking recipes Portal. Several hundred Blogs are already members
and benefit from their exposure on Petitchef.com.

To add your site to the Petitchef family you can use http://en.petitchef.com/?obj=front&action=site_ajout_form or just go to Petitchef.com and click on "Add your site"

Best regards,

Vincent
petitchef.com

Santelmo on October 26, 2010 at 4:46 PM said...

thank you, Vincent. i will visit your site and add my blog ^_^







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