Thanks to my sister Karen, who purchased a box of 1 dozen French Macarons at a discounted price from a group buying site. We got it for only Php165 (from Php 335).
Tuesday, July 12, 2011
The Cookie Jar - French Macarons
Thanks to my sister Karen, who purchased a box of 1 dozen French Macarons at a discounted price from a group buying site. We got it for only Php165 (from Php 335).
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Tuesday, July 5, 2011
Cha Dao Tea Place - Katipunan
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Thursday, June 30, 2011
Restauran 101 - Sunday Brunch Buffet at Enderun Colleges
Good news! Starting June 26, 2011 - every Sunday at 11:00 AM - Enderun College's Restaurant 101 will be having a lunch buffet - for everyone - at a reasonable price.
And you know what buffet means? ^_^ Get to choose different kinds of appetizers and desserts from their buffet table. Aside from that, you get to pick a main course that will be prepared from their main kitchen.
For more information, visit: http://101.enderuncolleges.com OR call (63) 856-5000 (Loc 101)
And you know what buffet means? ^_^ Get to choose different kinds of appetizers and desserts from their buffet table. Aside from that, you get to pick a main course that will be prepared from their main kitchen.
For more information, visit: http://101.enderuncolleges.com OR call (63) 856-5000 (Loc 101)
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Friday, June 17, 2011
FOOD Magazine's culinary workshop - The FOOD Kitchen Series!
Register now! The workshop has only limited slots.
FOOD Magazine is proud to bring back its series of culinary workshops - the FOOD Kitchen Series! The first batch of workshops is on June 18, 2011 in Enderun Colleges, to be conducted by Enderun's top chefs Chef See Cheong Yan and Andreas Gillar. Enrollment is free but pre-registration ...is a must! Hurry, slots are limited!
Registration guidelines:
1. Interested participants should email the following details to foodmagtour@gmail.com
- Complete name
- Home address
- Age
- Cellphone number
- Occupation
2. Registration is on a first-come-first-served basis due to limited slots in the workshop.
3. A notification to your email address will be sent regarding the status of your registration.
4. You may not register for another family member, friend or colleague.
5. Bring the current issue of FOOD Magazine to the workshop.
The workshop is from 9 am - 3 pm. Lunch will be served during the workshop as well.
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